To generate the sourdough starter, whisk 50g strong white flour and 50g powerful wholemeal flour with 100ml a little heat h2o right until sleek. Transfer to a large jar or plastic container. Depart the lid ajar for 1 hr or so within a heat location, then seal and put aside https://rowancggee.blogaritma.com/27894153/sourdough-starter-jar-size-an-overview